Catering

Planning a special event?

Judy's Island Grill can create a unique, elegant dining experience for your guests!

We offer a selection of catering options as well as a banquet and event hall available for rent. Our fresh, authentic Caribbean dishes are sure to add a special flair to your next wedding reception, birthday, theme or graduation party.

Please note: Limited menu available for Toronto location catering.
Please call 647-348-1175 for more information.

Catering Menu

Appetizers
Appetizer Full Tray Half Tray
Jerk Wings $105 (100 ct.) $55 (50 ct.)
Buffalo Wings $100 (100 ct.) $50 (50 ct.)
Old Bay Wings $100 (100 ct.) $50 (50 ct.)
Fried Wing Dings $100 (100 ct.) $50 (50 ct.)
Patties (Chicken/Beef/Veggie) $55 $25
Conch Fritters $100 $55
Coconut Shrimp $250 $125
Crab Cake Minis MKT PRICE MKT PRICE
Poultry
Poultry Full Tray Half Tray
Jerk Chicken (Dark) $125 $65
Jerk Chicken (White) $145 $80
Curry Chicken (Dark) $115 $60
Curry Chicken (White) $135 $75
Brown Stew Chicken $115 $60
Island Fried Chicken $100 $55
Jerk Turkey $75 (15-20 lb.) -
Island Fried Turkey $75 (15-20 lb.) -
Meats
Meats Full Tray Half Tray
Curry Goat $250 $125
Jerk Pork $150 $75
Stewed Oxtail $280 $140
Stewed Beef $160 $80
Meatballs $90 $55
Seafood
Seafood Full Tray Half Tray
Escovitch Snapper Fish $255 (1-2 lb.) $120 (1-2 lb.)
Escovitch King Fish $180 (8-10 oz.) $100 (8-10 oz.)
Curry Shrimp $225 $115
Jerk Shrimp $225 $115
Carnival Shrimp $250 $125
Callaloo & Codfish $150 $75
Blackened Salmon $300 $150
Tilapia $115 $65
Ackee & Saltfish $200 $100
Lobster MKT PRICE MKT PRICE
Jerk Crab Cakes MKT PRICE MKT PRICE
Vegetarian
Vegetarian Full Tray Half Tray
Veggie Stir-Fry $70 $45
Soy Chicken (Any Style) $85 $55
Tofu (Jerk or Curry) $85 $55
Pastas
Pastas Full Tray Half Tray
Jerk Chicken Alfredo $200 $100
Jerk Shrimp Alfredo $300 $150
Chicken & Shrimp Alfredo $350 $175
Starch Sides
Sides Full Tray Half Tray
Rice & Peas $70 $40
Brazilian Rice $70 $40
Candied Yams $65 $45
Mashed Potatoes $60 $40
Potato Salad $65 $30
White Rice $40 $20
Mac & Cheese $70 $45
Plantains $70 $45
Festival $30 (40 ct.) $15 (20 ct.)
Fried Dumplings $20 (40 ct.) $10 (20 ct.)
Veggie Sides
Sides Full Tray Half Tray
Cabbage Medley $60 $35
Green Beans $55 $30
Collard Greens $65 $45
Callaloo $65 $45
Steamed Broccoli $55 $30
Salads
Salads Full Tray Half Tray
Caesar Salad $60 $35
House Garden Salad $50 $30
Mango Relish Salad $55 $35
Tropical Juices
Juices 1 Gallon
Island Blast $30
Pineapple Ginger $25
Cucumber Lime $25
Sorrel $20
Carrot Juice $25
Sour Sop $25
Sea Moss $30
Peanut Punch $30
Mint Lemonade $25

PASTRIES

(Call to request quote)

  • Rum Cake
  • Bread Pudding (extra for rum cream)
  • Sweet Potato Pudding
  • Warm Coco-Bread
  • Assorted Cakes (Lemon Crunch, Red Velvet, Coconut, Chocolate)

Catering Form *Required field

Do you have a catering inquiry? Please complete our form below to provide information related to your upcoming event and we will contact you within 24-48 hours.

Include as much information as possible to ensure that all of your needs are met. We strive to provide excellent service and outstanding food making your event a memorable one for both you and your guests.

Contact Information

Name:

Company:

Email:

Phone:

Catering Information

Meal Type(s):

AppetizersBreakfastBrunchLunchDinnerDessert

Cuisine:

AmericanCaribbeanCreole

# of Guests:

Dietary Needs:

Catering Type:

Event Information

Occasion:

Event Date:

Event Time:

Start
End

Event Venue:


Street Address

(Apt, Suite, etc)

City


State

Zip

Est. Budget:

$

Additional Information

Comments:

Trays per person

Half Tray serves 10 - 12

Full Tray serves 20 - 25

Catering Services

Our dining room is available for rent for private parties. Please call for quote. 410-768-1250

We provide catering services throughout the DC, MD, VA area.

Limited catering services also available for Toronto location. Please call 647-348-1175 for more details.

Full Service: We cook, set up and serve, you enjoy the party.
Pick-Up: We cook, you pick it up.
Drop-Off: We cook and drop it off, you set up.

Catering Policy

All catering orders require a 50% deposit.

72-hour notice is required for cancellation to receive a full deposit refund minus a $25 admin fee.

All orders must be paid in full 48 hours prior to the event.